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I've stopped using sugar for my coffee at home

AutistSupremacist

AutistSupremacist

You don't hate women enough
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I use honey instead, I'd say it's a good replacement to brown sugar.
 
I don't drink coffee much but when I do I add milk

it's a single solution to adding sweet+creaminess, plus generally healthier

its also very effective to cool it from nuclear to drinkable temps

imb4 "i drink black coffee cuz im a REAL MAN" etc etc
 

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