Cope New easy wine recipee

[Emba]

I make my own booze but I'm tired of the too quick effect of strong drink...

And hard apple cider is an expensive hassle! (Good luck finding American Apple juices);;

so, I decided to try something different.

freaky fruit wine...

sure I could buy dubious fruit from the store and mash it up..
but it's a hassle....

so, I bought a bunch of 14oz organic jellies from France. Non GMO and tested clean too! Not cheap, but easy AF. Less cleanup is nice.

one 14oz jar of fruit jelly/preserves/
+one gallon clean water.
+one pack of fast bread yeast
+ time...
(in a fermentation vessel)
apx 3 days (warm weather) to a week. (Or more... If colder...)

i figure the proteins in the pectin will allow the yeast to over produce alcohol... Making a stronger bev. 21+℅?

strawberry and blueberry.... & Mixed berry's...

if it's too strong I'll just water it down to be a wine cooler.... Refreshing!

 

[THE TRUE DIGLET]

Then chad jesus comes along and touches water with his bbc finger and turns it into wine

Mogged again

 

[Fifita]

Brewcel

 

[Emba]

Brewcel

I wish I could do beer. But it's a hassle. Plus hard to find the in greedy ants

 

[RuudVanNistelrooy]

Post pics.

 

[NoIdeaWhatToDo]

Making a stronger bev. 21+℅

Based

 

[Emba]

Add a packed cup of brown sugar to this recipe!!?!!

My homemade wine was weak

The wine I made was weak); Still got a buzz, and it tasted OK. But it was not strong... Next time I'll use 2 jars of jelly and a packed cup of brown sugar.... I would have done that earlier, but the non GMO French jelly I get is fucking expensive! $7usd a jar! So it would bring my cost up...

incels.is

 

[NeverEvenBegan]

I had no idea you were certified winecel. Now I know