Saysitsover
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- Apr 2, 2020
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Twenty years later, Red Lobster still shudders at the thought of its all-you-can-eat snow crab legs disaster
When Edna Morris was CEO of Red Lobster, the restaurant chain had a $14.99 all-you-can-eat buffet. She thought she could lure in more customers by offering an all-you-can-eat buffet for…
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