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Soy I’m about to eat rice balls with soy sauce

iblamemyself

iblamemyself

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I was hungry and I had some rice left that I had cooked a couple of days ago. I decided to make rice balls and I remembered that I still have soy sauce in my fridge.

It’s a good soy sauce, one of the more expensive ones from an Asian store. It’s even in a small glass bottle.
 
That’s disgusting
 
This post couldnt be more ambiguous
 
doesn't cooked rice go bad quickly?
 
enjoy concentrated xenoestrogens:smonk:
 
I was hungry and I had some rice left that I had cooked a couple of days ago. I decided to make rice balls and I remembered that I still have soy sauce in my fridge.

It’s a good soy sauce, one of the more expensive ones from an Asian store. It’s even in a small glass bottle.
you asian?
 
Update: I finished my meal. The first bite was amazing, but the soy taste quickly became overbearing. It’s so salty.

doesn't cooked rice go bad quickly?
Noodles go bad quickly, but you can keep cooked rice for a couple of days as long as the room is cool. Or you put it in a fridge.

enjoy concentrated xenoestrogens:smonk:
Thanks

you asian?
No, but I can make sushi and rice balls.
 

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