I was at the shops today and have been trying to moneymaxx in general over the past few weeks, so on a free day I spent maybe an hour dawdling around in a local supermarket with a pen and paper jotting down the cost of various food items and products associated with food (matches for cooking, paper towels for cleaning, bags for storing food, toilet paper for shitting out food). I am certain I looked like a very big autist doing this and got a lot of judgemental glares from my fellow storegoers as I inspected the meat and dairy aisles with a pen and paper, but it was overall a fun enough experience.
I don't have the list, which I converted into a shitty excel spreadsheet, on me now but I can get it and post it in an hour or so if it interests anyone. If I, in Chadstralia, were to buy a kilo of potatoes, a kilo of onions, 12 eggs, 2 litres of milk, 500 g of frozen brocolli, 500g of butter (salted, although it might be worse for you than the marginally more expensive unsalted butter given the salt content) and 375 ml of extra virgin olive oil of any flavour intensity variety it would cost me about 35 Australian dollars in total.
Given unwashed potatoes are 3 dollars a kilo (the washed ones cost nearly twice as much and it's the most hilarious Jewish trick I've seen all week) and full cream milk, which can meet about 80% of an adult's energy requirements per litre, costs under 3 dollars per homogenised 2l bottle, it shouldn't be too hard to live on much more. The most expensive item mentioned thus far is the 12 eggs at 5 dollars. If you were to simply increase your intake of milk and potatoes (which there's historical precedent for - big families renting small plots of land but growing potatoes and owning a cow for milk fed an impressive amount of people givem the land area in Ireland before the potato blight ruined the viability of the former food source) you could feed a grown man a nutritionally complete diet for not much over 40 Australian dollars a week.
You'll notice that I'm very dismissive of meat- it's much more expensive than milk or eggs, probably because instead of milking a cow tit or waiting for a chicken to complete its menstrual cycle you have to feed an animal an absurd amount of food that it mostly turns into poo, then slaughter it. There is a reason the Jews want you to eat insects and soy protein (along with them wanting the goyim to follow the Noahide Laws once Piss Earth is brought out in full force, of course) - they can charge you just as much for your food now or more while investing a fraction of the resources in. Lamb rump is kind of cheap, but lambs have small bums. I'll admit I only looked at unprocessed beef and lamb, and because of my personal preference for not having ass cancer I overlooked any and all processed meats (including what must have been an at least 300 gram 5 dollar chunk of salami, no doubt filled with grain as required by Australian law). I also overlooked chicken by honest mistake (as a white Australian man with T in my balls I default to red meat) and didn't bother checking for canned tuna while I was there (given I'm not a pregnant woman and another guy told me it was cheap, there's no harm in checking). The canned stuff is generally wild as well, so you avoid a lot of the nasty stuff that accumulates in farmed tuna. You can avoid this whole discussion by just going vegeterian, although given you are still a beneficiary of the farming practices chickens are subjected to get what potatoes lack it would be dumb to say you were one for ethical reasons
I've also heard getting rice and oatmeal in big bags is good cost wise, although those footstuffs aren't as nutritionally rich as potato is.
When I hear people complain about the cost of food they always say their expenditure is more than twice what I jotted down. The three things I can imagine they piss money down the drain on are meat, alcohol and comfort food. Meat I understand, but at the same time it's not essential - before the industrial revolution in most of Europe, common people generally only ate meat infrequently if at all. When the English came to America, the local cuisine they began to developed featured noticeably more meat than what their ancestors would have eaten back in England, especially in colonies like Virginia. Given the average person is basically a wage serf who has to rent or continually buy basic necessities with the surplus crop of his labour on a ridiculously overpopulated piece of land, is it not really unsurprising that meat should end up being a luxury for them? I am ahead of the curve- I am almost certain the average person will have an even gayer diet than I am discussing in our lifetimes. As for me, lamb rump once a week is probably as far as I am willing to go until I find what exactly is so economical about "economy" steak.
Alcohol is pathetic, probably the lamest drug you could get addicted to and all the addicts are still out of control degenerates you wouldn't want to be yourself. It tastes like dogshit too. The government preys on alcoholism by taxing it more than its original price in developed countries to Jew people out of even more of their hard-earned money.
Comfort food is the absolute worst, and I say this as someone who has had too much of it at times in the past myself. Just lol at paying Jews for this self destructive cope, just jack your dick 5 times day for the same base pleasure but less damage to your SMV. Ten dollar buckets of ice cream are more expensive and provide less vitamins and minerals than anything I've named a price for in here so far. When I see some makeup-clad duck-lipped thot desperately trying to make up for the fact that she's under 25 and I can already see cellulite and fat rolls under her tight clothes (why at this point?) with a trolley full of Corinthian wafers (along with fucking bread and tortillas just lol, she should just eat nothing but the pickles in her trolley for a week fat bitch) at the checkout I can wholly understand why she looks so embarrassed when I very unsubtlely look at her trolley and then back at her.
Sadly her self control and time preference issues are probably genetic, but maybe in a more based and blackpilled world I could capture her, feed her a non shit diet and then hear her lamentations as my basement-bound fuckhole slave once she isn't a whale anymore.
Do you go out of your way to save money on food? If so, what do you get and how low is your weekly expenditure?
I don't have the list, which I converted into a shitty excel spreadsheet, on me now but I can get it and post it in an hour or so if it interests anyone. If I, in Chadstralia, were to buy a kilo of potatoes, a kilo of onions, 12 eggs, 2 litres of milk, 500 g of frozen brocolli, 500g of butter (salted, although it might be worse for you than the marginally more expensive unsalted butter given the salt content) and 375 ml of extra virgin olive oil of any flavour intensity variety it would cost me about 35 Australian dollars in total.
Given unwashed potatoes are 3 dollars a kilo (the washed ones cost nearly twice as much and it's the most hilarious Jewish trick I've seen all week) and full cream milk, which can meet about 80% of an adult's energy requirements per litre, costs under 3 dollars per homogenised 2l bottle, it shouldn't be too hard to live on much more. The most expensive item mentioned thus far is the 12 eggs at 5 dollars. If you were to simply increase your intake of milk and potatoes (which there's historical precedent for - big families renting small plots of land but growing potatoes and owning a cow for milk fed an impressive amount of people givem the land area in Ireland before the potato blight ruined the viability of the former food source) you could feed a grown man a nutritionally complete diet for not much over 40 Australian dollars a week.
You'll notice that I'm very dismissive of meat- it's much more expensive than milk or eggs, probably because instead of milking a cow tit or waiting for a chicken to complete its menstrual cycle you have to feed an animal an absurd amount of food that it mostly turns into poo, then slaughter it. There is a reason the Jews want you to eat insects and soy protein (along with them wanting the goyim to follow the Noahide Laws once Piss Earth is brought out in full force, of course) - they can charge you just as much for your food now or more while investing a fraction of the resources in. Lamb rump is kind of cheap, but lambs have small bums. I'll admit I only looked at unprocessed beef and lamb, and because of my personal preference for not having ass cancer I overlooked any and all processed meats (including what must have been an at least 300 gram 5 dollar chunk of salami, no doubt filled with grain as required by Australian law). I also overlooked chicken by honest mistake (as a white Australian man with T in my balls I default to red meat) and didn't bother checking for canned tuna while I was there (given I'm not a pregnant woman and another guy told me it was cheap, there's no harm in checking). The canned stuff is generally wild as well, so you avoid a lot of the nasty stuff that accumulates in farmed tuna. You can avoid this whole discussion by just going vegeterian, although given you are still a beneficiary of the farming practices chickens are subjected to get what potatoes lack it would be dumb to say you were one for ethical reasons
I've also heard getting rice and oatmeal in big bags is good cost wise, although those footstuffs aren't as nutritionally rich as potato is.
When I hear people complain about the cost of food they always say their expenditure is more than twice what I jotted down. The three things I can imagine they piss money down the drain on are meat, alcohol and comfort food. Meat I understand, but at the same time it's not essential - before the industrial revolution in most of Europe, common people generally only ate meat infrequently if at all. When the English came to America, the local cuisine they began to developed featured noticeably more meat than what their ancestors would have eaten back in England, especially in colonies like Virginia. Given the average person is basically a wage serf who has to rent or continually buy basic necessities with the surplus crop of his labour on a ridiculously overpopulated piece of land, is it not really unsurprising that meat should end up being a luxury for them? I am ahead of the curve- I am almost certain the average person will have an even gayer diet than I am discussing in our lifetimes. As for me, lamb rump once a week is probably as far as I am willing to go until I find what exactly is so economical about "economy" steak.
Alcohol is pathetic, probably the lamest drug you could get addicted to and all the addicts are still out of control degenerates you wouldn't want to be yourself. It tastes like dogshit too. The government preys on alcoholism by taxing it more than its original price in developed countries to Jew people out of even more of their hard-earned money.
Comfort food is the absolute worst, and I say this as someone who has had too much of it at times in the past myself. Just lol at paying Jews for this self destructive cope, just jack your dick 5 times day for the same base pleasure but less damage to your SMV. Ten dollar buckets of ice cream are more expensive and provide less vitamins and minerals than anything I've named a price for in here so far. When I see some makeup-clad duck-lipped thot desperately trying to make up for the fact that she's under 25 and I can already see cellulite and fat rolls under her tight clothes (why at this point?) with a trolley full of Corinthian wafers (along with fucking bread and tortillas just lol, she should just eat nothing but the pickles in her trolley for a week fat bitch) at the checkout I can wholly understand why she looks so embarrassed when I very unsubtlely look at her trolley and then back at her.
Sadly her self control and time preference issues are probably genetic, but maybe in a more based and blackpilled world I could capture her, feed her a non shit diet and then hear her lamentations as my basement-bound fuckhole slave once she isn't a whale anymore.
Do you go out of your way to save money on food? If so, what do you get and how low is your weekly expenditure?
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