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[Food] Do you reheat pizza in a pan or a microwave?

  • Thread starter Deleted member 23453
  • Start date

Do you reheat pizza in a pan or a microwave?


  • Total voters
    12
  • Poll closed .
Deleted member 23453

Deleted member 23453

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Personally I like to reheat pizza in a pan, gives it that crispy crunch. However it does take longer to cook.
How do you like to reheat your pizza?
 
Reheating pizza sucks hard ngl.
But i dont have a micro wave so i use a pan
 
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Honestly don't have the patience to preheat the oven for old pizza.
 
Don’t eat pizza much tbh
 
pan for sure, microwave makes it taste terrible
 
can't afford a microwave, I reheat it on a wood stove
 
Personally I like to reheat pizza in a pan, gives it that crispy crunch. However it does take longer to cook.
How do you like to reheat your pizza?
oven
 
microwave for a slice. If I have a whole pizza to warmup then j do oven or pan
 
Pan takes too long
Microwave is shit
I just eat the pizza cold if I have leftovers (Which is never 99.99999% of the time since I eat a whole large pizza by myself in one sitting)
 
Eww I don't like pizza that's like toast.

I prefer doughy, melted, chewy pizza as the Italians intended it. Go to any real professional Italian Pizza parlour this is how its served.

So I place some vinegar on it to remoisten, then reheat in 20 second intervals in the microwave if I have to reheat it.
 
I dont use microwaves
 
never thought about reheating it in a pan tbh that actually sounds nice as fuck

some pizzas still retain that really nice mixture of crispiness and fluffiness after you microwave them though. in fact sometimes it actually amplifies it
 
microwave, pan takes too long and the taste can be a wide range of good or bad.
 
I eat it cold
 
People who voted Pan are truecels.
 
microwave. I just reheat it in a way that doesn't make the bread soggy
 
Sometimes I eat cold pizza tbh kek it’s not that bad and tastes better than microwave but less than normal
 
I use an oven. I tried doing it in a skillet once but it came out un-evenly cooked. The crust was burnt but the top was still lukewarm.
 

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