Ricordanza
Saw my reflection and cried
★★★★★
- Joined
- Aug 16, 2021
- Posts
- 7,298
How do you make it and how does it taste
like yolk and egg whites
Sunny side up is my favorite. I make them crispy with a runny yolk.
How do you make it you niggersI prefer over-easy
Crack 3 eggs in a bowlHow do you make it you niggers
How do you stop the white from getting brown near the edgesCrack 3 eggs in a bowl
Mix the eggs up in bowl
Heat pan & add oil
Toss in eggs
Stir haphazardly and cook until eggs are soft but not overdone
OR
Crack some eggs in boiling water and fish it out after a minute
I mix my eggs in a bowl before frying so the whites and yellows are mixed.How do you stop the white from getting brown near the edges
i like when that happensHow do you stop the white from getting brown near the edges
That's not sunny side up then. The yolk must stay raw if you want all the nutrients in itI mix my eggs in a bowl before frying so the whites and yellows are mixed.
Cooking takes out nutrients?That's not sunny side up then. The yolk must stay raw if you want all the nutrients in it
Out of the yolk yes. Whites must be cooked thoughCooking takes out nutrients?
Brutal, I've been doing it wrong & missed out on vital nutrientsOut of the yolk yes. Whites must be cooked though
Me too I've been eating medium boiled eggs my entire life jflBrutal, I've been doing it wrong & missed out on vital nutrients
Me too I've been eating medium boiled eggs my entire life jfl
If the yolk is mostly raw then you should be fine90% of the time, I eat my eggs exactly like this.
View attachment 699832
The 10% is when I'm making fried rice. Then I go the scrambled & fried route.





